The Millside Gracehill

Select a Menu Below

Breakfast Menu

Available Monday - Saturday from 9.00am - 12.00pm

MILLSIDE MINI FRY 1 Bacon, 1 Sausage, 1 Egg, 1 Pancake, 1 Soda Bread, 1 Potato Bread with choice of beans or mushrooms & tea or regular coffee£4.50
MILLSIDE BIG FRY 2 Bacon, 2 Sausage, 2 Egg, 2 Pancake, 2 Soda Bread, 2 Potato Bread, with choice of beans or mushrooms & tea or regular coffee£6.50
BUILD YOUR OWN FRY 70p per Item (complimentary tea or regular coffee with 7 items or more)
Choose from: Bacon, Sausage, Egg (Poached, Fried Or Scrambled), Pancake, Soda Bread, Potato Bread, Beans, Mushrooms, Tomato, (Black Pudding When Available)
FILLED SODA (Includes 3 fillings)
Extra fillings 70p		£3.95
2 EGG & 2 SLICES TOAST Choice of Fried, Poached or Scrambled Egg£3.90
2 TOAST BUTTER & JAM£2.50
1 TOAST BUTTER & JAM£1.25

Drinks

TEA£1.80
REGULAR COFFEE£1.80
AMERICANO£2.10
CAPPUCINO£2.50
LATTE£2.50
ESPRESSO£1.95
PINT OF MILK£1.60
GLASS OF MILK£0.95
PURE ORANGE£1.60
PURE APPLE£1.60
***Should you require any further information on allergen content of any of our menu items please ask a member of staff, they will be happy to help***

Lunch Menu

Starters

GARLIC BREAD£3.50
CHEESY GARLIC BREAD£3.95
SOUP OF THE DAY with homemade wheaten bread£3.50
BREADED GARLIC MUSHROOMS with garlic dip£4.50
TRADITIONAL PRAWN COCKTAIL (GF option available) with homemade wheaten bread£5.25
DUCK SPRING ROLLS with chilli dip£4.75
CHEESE & BACON WEDGES (GF option available) with garlic dip£4.75
DEEP FRIED BRIE with onion chutney£4.75
FARMHOUSE PATE (GF option available) with mixed leaves, tomato & onion chutney£4.75

Main Course

All main courses served with a choice of one side
LUNCH OF THE DAY£8.50
BANG BANG CHICKEN (GF option available) spicy chicken kebabs served on oriental vegetables with peanut dip£7.50
CHICKEN MARYLAND battered chicken fillet served with bacon, sausage, peas, pineapple & banana fritters£7.75
BREADED CHICKEN GOUJONS served with choice of garlic, BBQ or sweet chilli dip£6.95
CHILLI CHICKEN PITTA strips of chicken fillet, pan-fried with Asian vegetables and chilli sasuce served in a pitta pocket£7.75
CHILLI STEAK PITTA (GF option available) strips of beef steak, pan-fried with Asian vegetables and chilli sauce served in pitta pocket£8.50
CHICKEN CURRY poached chicken strips, onions, mushrooms£7.75
BEEF CURRY pan fried beef strips, onions, mushrooms£8.50
SWEET & SOUR CHICKEN (GF option available)£6.95
CHINESE CHICKEN served on pitta bread with garlic mayonnaise£7.95
CHICKEN FAJITAS (DRY) (GF option available) pan-fried Cajun spiced chicek strips and oriental vegetables, with tortillas and selection of dips£7.75
BEEF FAJITAS (DRY) (GF option available) pan-fried beef strips and oriental vegetables, with tortillas and selection of dips£8.75
SPICY CHICKEN NOODLE STIRFRY stir fried chicken strips, oriental vegetables and noodles bound in chilli sauce£7.75
BATTERED CHICKEN FILLET BURGER with cheese, bacon, lettuce and mayonnaise£6.95
BATTERED COD with peas, tartare sauce and lemon wedge£7.95
BREADED SCAMPI with lemon wedge, tartare sauce nad garden peas£7.50
GRILLED 12oz RUMP STEAK (GF option available) with mushrooms, peas and peppercorn sauce£11.95
MINI GRILL (GF option available) rump steak, chicken, sausage, bacon, egg, tomato, mushrooms, peas and peppercorn sauce£13.75
SCHOOLHOUSE BURGER 1/4 steak burger with bacon, cheese, onions and smokey bbq sauce£6.95
LIVER & BACON (GF option available) served with onion gravy£7.95
HOMEMADE LASAGNE with coleslaw£7.75
HONEY ROAST GAMMON (GF option available) with pineapple and peas£7.50
CHICKEN, BACON & MUSHROOM PENNE PASTA £7.50
CHILLI CHICKEN PENNE PASTA £7.25
CHILLI BEEF PENNE PASTA £8.75
VEGETABLE FAJITAS V (GF option available) with tortillas & selection of dips£7.25
MUSHROOM PENNE PASTA V in a creamy sauce£6.95
VEGETABLE CURRY V£6.95
GOATS CHEESE V oven baked goats cheese on baby gem topped with pear chutney£6.95

Desserts

All £4.75 =
CHEF'S SWEET OF THE DAY
CHEESE CAKE served with fresh cream
STICKY TOFFEE PUDDING served with vanilla ice cream
PAVLOVA (GF option available) served with berry coulis
SHERRY TRIFLE
BANOFFEE served with fresh cream
HOT CHOCOLATE FUDGE CAKE with vanilla ice cream
ICE CREAM & FRESH FRUIT SALAD

Lunch Time Special

Choice of any STARTER
Choice of any MAIN COURSE (£4 extra for Mini Grill or Rump Steak)
Choice of any SWEET
REGULAR TEA or COFFEE (60p extra for Speciality Coffees)
£15.95
not available in December

Snack Bar

PANINI'S freshly prepared with choice of 2 fillings with salad garnish
Choice of: ham, cheese, pineapple, tuna, tomato, onion, bacon, chicken, mediterranean vegetables (extra fillings - 60p each)		£5.95
SANDWICHES freshly prepared with choice of 2 fillings on brown or white bread
Choice of: ham, cheese, & pickle, chicken, tuna & onion, salad, prawn marie rose (extra fillings - 60p each)		£4.25
TOASTED SANDWICHES freshly prepared with choice of 2 fillings on brown or white bread
Choice of: ham, chicken, bacon, cheese, pineapple, onion, tomato (extra fillings - 60p each)		£4.75
SOUP DEAL soup of the day with choice of sandwich or panini£6.95
BAKED POTATO freshly prepared with salad and choice of filling
Choice of: beans & cheese, chicken & bacon, tuna & onion, bacon & cheese, prawn marie rose		£6.50
SALAD with homemade wheaten bread
Choice of: prawn marie rose, chicken & bacon caesar, ham & pineapple, chicken, tuna		£6.95

Sides

All extra sides £2.95
CHAMP
SPICY WEDGES
GARLIC FRIES
CHIPS
SKINNY FRIES
BABY BOILED POTATOES
SELECTION OF VEGETABLES
SIDE SALAD
TOSSED SALAD
RICE
MASH
SOUR CREAM CHILLI FRIES

Kids (£5.50)

All served with a choice of mash or skinny fries and fruit shoot drink & vanilla ice cream
SAUSAGES (2)
FISH FINGERS (4)
CHICKEN NUGGETS (6)
BREADED CHICKEN GOUJONS (3) with choice of dip
STEAK BURGER
CREAMY CHICKEN, BACON & MUSHROOM PASTA

Refreshments

COKE£1.90
DIET COKE£1.90
SPRITE£1.90
SPRITE ZERO£1.90
FANTA£1.90
FANTA LEMON£1.90
SPARKLING WATER£1.95
STILL WATER£1.95
BRITVIC 55 ORANGE£1.95
PURE ORANGE£1.60
PINT CORDIAL£0.85
GLASS CORDIAL£0.70
SMALL JUG CORDIAL£1.50
LARGE JUG CORDIAL£2.50
PINT MILK£1.60
GLASS MILK£0.95
FRUIT SHOOT£0.80

Coffee's

REGULAR COFFEE£1.80
AMERICANO£2.10
CAPPUCINO£2.50
HOT CHOCOLATE£2.70
TEA£1.80
LATTE£2.50
ESPRESSO£1.95

Evening Menu

Starters

CHEF'S SOUP OF THE DAY served with homemade wheaten bread£4.25
DUCK SPRING ROLLS served with chilli sauce and crispy salad leaves£5.50
PRAWN COCKTAIL (GF option available) prawns in a Marie Rose sauce on mixed leaves£5.95
BREADED GARLIC MUSHROOMS served with garlic mayonnaise£4.95
FARMHOUSE PATE (GF option available) served with mixed leaves, tomato & onion chutney£4.95
GARLIC BREAD
add Cheese - £5.50
add Cheese & Chorizo - £5.95		£4.95
CHEESY NACHOS served with melted cheese, guacamole, sour cream & salsa dip£5.50
DEEP FRIED BRIE served with berry compote£5.50
BANG BANG CHICKEN (GF option available) served with peanut dip£4.95
CHICKEN CAESAR SALAD served with bacon, crispy croutons and caesar dressing£5.50
BACON & CHEESE WEDGES (GF option available) served with garlic mayonnaise£4.95
BRIE & MUSHROOM COMBO deep fried brie & breaded mushrooms served with berry compote and garlic dip£6.95
WARM GOATS CHEESE (GF option available) set on rocket, red onion and sundried tomato salad & berry compote£5.95
SALTED CHILLI CHICKEN (GF option available) served with salad garnish£5.95

Main Course

All main courses served with a choice of one side
Meats & Grill Dishes
MILLSIDE CLASSIC FILLET (when available) (GF option available) 2 x 4oz prime fillet steaks served on a bed of spring onion mash, topped with crispy onions and bacon & mushroom sauce£24.95
16oz SIRLOIN STEAK (GF option available) grilled 16oz sirloin steak served with crispy onions and pepper sauce£20.95
10oz SIRLOIN STEAK (GF option available) grilled 10oz sirloin steak served with crispy onions and pepper sauce£18.95
12oz RIBEYE STEAK (GF option available) 12oz ribeye steak served with peas and pepper sauce£18.95
SIZZLING STEAK (GF option available) prime beef strips with oriental vegetables tossed in a rich honey chilli sauce£15.50
PEPPERED SIZZLING STEAK STRIPS (GF option available) with onions, mushrooms & pepper sauce£15.95
KNIFE & FORK RIBS (Chilli Ribs - GF option available) served with coleslaw
choose from: BBQ or Chilli		£15.95
HONEY GLAZED GAMMON STEAK (GF option available) served with peas, pineapple and parsley sauce£14.95
MILLSIDE MIXED GRILL rump steak, pork chop, chicken fillet, 2 sausages, 2 bacon served with french fried onions, egg, tomato, mushrooms, peas and pepper sauce£21.95
STEAK & CHICKEN COMBO 10oz sirloin steak with breaded chicken fillet topped with french fried onions and pepper sauce20.95
PORK CHOPS (GF option available) served on mash with creamy apple sauce£13.95
LIVER & BACON (when available) (GF option available) served on a bed of champ with onion gravy£13.95
Poultry Dishes
MILLSIDE FAVOURITE chicken fillet in a Yorkshire pudding served on champ with crispy onions, bacon & mushroom sauce£14.95
CHICKEN & BACON MELT chicken fillet on garlic bread topped with cheese & bacon, served with BBQ dip£13.95
CHICKEN MARYLAND breaded chicken fillet served with sausage, bacon, peas, pineapple & banana fritter£13.50
BUSHMILLLS CHICKEN (GF option available) chicken fillet served on a bed of champ, with bushmills sauce and crispy onions£13.95
CHICKEN GOUJONS breaded chicken strips served with a choice of garlic, BBQ or sweet chilli sauce£11.95
SPICY CHICKEN NOODLE STIRFRY Stir fried chicken strips, oriental vegetables and noodles bound in hot chilli sauce£12.95
SIZZLING CHILLI CHICKEN (GF option available) pan fried chicken strips & mixed vegetables in a hot chilli sauce served with boiled rice£13.95
PIRI PIRI CHICKEN (GF option available) (Really Hot Dish) served with boiled rice£12.95
SALTED CHILLI CHICKEN (GF option available) tempura coated chicken strips with chilli sauce and sesame seeds£13.95
CHINESE CHICKEN served on pitta bread with garlic mayonnaise£13.95
SPICY PEPPERED COATED CHICKEN served with onion gravy£12.95
SIZZLING PEPPERED CHICKEN STRIPS (GF option available) served with onions and mushrooms£13.95
MILLSIDE CHICKEN SUPREME
SINGLE FILLET £11.95
DOUBLE FILLET £13.95
breaded chicken fillet served with bacon & mushroom sauce and crispy onions
MILLSIDE PEPPERED CHICKEN chicken fillet served with champ, peppered sauce and french fried onions£13.50
TENDER CHICKEN FILLET (GF option available) pan seared chicken fillet set on colcannon mash served with chorizo sauce & topped with tobacco onions£13.95
CHICKEN CAESAR SALAD chicken fillet, baby gem, bacon strips, crostini & parmesan in our homemade creamy caesar dressing£12.50
CHICKEN FAJITAS (DRY) (GF option available) pan fried oriental vegetables and cajun spiced chicken strips served with tortillas and selection of dips£13.95
BANG BANG CHICKEN (GF option available) spicy marinated chicken kebabs served on a bed of oriental vegetables with peanut dip£13.95
CHICKEN CURRY Chicken bound in curry sauce with onions & mushrooms£12.95
CRISPY ROASTED HALF DUCK (GF option available) served on stirfry vegetables coated in plum sauce£14.95
BATTERED SWEET & SOUR CHICKEN (GF option available) £13.95
Burger Dishes
PEPPERED BURGER 6oz peppered burger served with lettuce, tomato and onion rings and pepper sauce£10.50
MILLSIDE HOUSE BURGER 6oz burger topped with bacon, cheese, tobacco onions and bbq sauce£10.50
DOUBLE DECKER BURGER 2 x 6oz burger topped with lettuce, tomato, red onions and cheese£12.95
CHICKEN FILLET BURGER breaded chicken fillet served with bacon, lettuce and mayo£10.50
HAWAIIAN BURGER 6oz burger, bacon, cheese, pineapple, lettuce, tomato and Marie Rose£10.95
Fish Dishes
PRAWN SALAD topped with Marie Rose sauce served on a bed of crisp leaves with wheaten bread£12.95
BREADED WHOLETAIL SCAMPI served with peas, tartare sauce and lemon wedge£12.95
POACHED SALMON FILLET (GF option available) served with salad garnish and Caesar sauce£14.50
GARLIC & HONEY ROAST SALMON (GF option available) served with salad garnish£14.50
OAK SMOKED HADDOCK (GF option available) on a bed of spring onion mash topped with poached egg & parsley sauce£14.95
PAN FRIED SEABASS served with pesto on a bed of noodles & stirfry vegetables£14.95
BATTERED COD FILLET served with peas, lemon wedge & tartare sauce£13.50
Pasta Dishes
OVEN BAKED LASAGNE served with peas and creamy coleslaw£12.95
CHORIZO PENNE PASTA sliced chorizo sausage bound in a cream sauce served with penne pasta£11.95
CHILLI CHICKEN PENNE PASTA pan fried strips of chicken bound in a creamy chilli sauce£12.50
CHICKEN, BACON & MUSHROOM PENNE PASTA pan fried strips of chicken bound in a creamy sauce£12.95
CHILLI BEEF PENNE PASTA pan fried strips of beef bound in a creamy chilli sauce£13.95
Vegetarian Dishes
SIZZLING STIR FRIED VEGETABLES (GF option available) wok fried crispy vegetable tossed in chilli sauce£11.50
VEGETABLE FAJITAS (DRY) pan fried cajun spiced vegetables served with tortillas and selection of dips£11.95
GOATS CHEESE (2) (GF option available) oven baked goats cheese on baby gem topped with berry compote£11.95
VEGETABLE NOODLES stir fried vegetables with egg noodles in oyster & chilli sauce£11.50
VEGETABLE PENNE PASTA served in a rich creamy sauce£11.95

Side Orders (All £3.50)

Sauces (All £3.25)

PEPPERCORN SAUCEONION GRAVY
BUSHMILLS SAUCEGARLIC CREAM SAUCE
BACON & MUSHROOM SAUCEPARSLEY SAUCE
CHORIZO SAUCE 

Kids (£5.50)

All served with a choice of mash or skinny fries and fruit shoot drink & vanilla ice cream
SAUSAGES (2)
FISH FINGERS (3)
CHICKEN NUGGETS (6)
BREADED CHICKEN GOUJONS (3) with choice of dip
STEAK BURGER
CREAMY CHICKEN, BACON & MUSHROOM PASTA

Refreshments

COKE£1.90
DIET COKE£1.90
SPRITE£1.90
SPRITE ZERO£1.90
FANTA£1.90
FANTA LEMON£1.90
SPARKLING WATER£1.95
STILL WATER£1.95
BRITVIC 55 ORANGE£1.95
PURE ORANGE£1.60
PINT CORDIAL£0.85
GLASS CORDIAL£0.70
SMALL JUG CORDIAL£1.50
LARGE JUG CORDIAL£2.50
PINT MILK£1.60
GLASS MILK£0.95
FRUIT SHOOT£0.80

Desserts, Coffee & Refreshments

Desserts (All £4.75)

CHEF'S SWEET OF THE DAY
CHEESE CAKE served with fresh cream
STICKY TOFFEE PUDDING served with vanilla ice cream
PAVLOVA (GF option available) served with berry coulis
SHERRY TRIFLE
BANOFFEE served with fresh cream
HOT CHOCOLATE FUDGE CAKE with vanilla ice cream
ICE CREAM & FRESH FRUIT SALAD

Coffee's

REGULAR COFFEE£1.80
AMERICANO£2.10
CAPPUCINO£2.50
HOT CHOCOLATE£2.70
TEA£1.80
LATTE£2.50
ESPRESSO£1.95

Refreshments

COKE£1.90
DIET COKE£1.90
SPRITE£1.90
SPRITE ZERO£1.90
FANTA£1.90
FANTA LEMON£1.90
SPARKLING WATER£1.95
STILL WATER£1.95
BRITVIC 55 ORANGE£1.95
PURE ORANGE£1.60
PINT CORDIAL£0.85
GLASS CORDIAL£0.70
SMALL JUG CORDIAL£1.50
LARGE JUG CORDIAL£2.50
PINT MILK£1.60
GLASS MILK£0.95
FRUIT SHOOT£0.80

Sunday Lunch

choice of any STARTER
choice of any MAIN COURSE
choice of any SWEET
REGULAR TEA or COFFEE
£17.95

Starters

CHEF'S SOUP OF THE DAY served with homemade wheaten bread
TRADITIONAL NORTH ATLANTIC PRAWN COCKTAIL with Marie Rose sauce and homemade wheaten bread
BREADED GARLIC MUSHROOMS served with garlic mayo dip
DUCK SPRING ROLL served with chilli dip
DEEP FRIED BRIE served with a mixed berry compote
HONEYDEW MELON served with raspberry coulis
CHEESE & BACON WEDGES

Main Course

All main course served with a selection of vegetables and mash potatoes
TRADITIONAL ROAST IRISH BEEF served in rich roast gravy and yorkshire pudding
ROAST TURKEY BREAST AND HAM with homemade stuffing
STUFFED CHICKEN BALLENTINE served with a creamy bacon and mushroom sauce
HALF ROAST DUCK coated in plum sauce
GRILLED GAMMON STEAK served with parsley sauce
POACHED ATLANTIC SALMON FILLET served with a creamy parsley sauce
CHICKEN FILLET served with chorizo sauce
BREADED CHICKEN GOUJONS served with a choice of dip or sauce

Dessert

FRESH FRUIT PAVLOVA
CHEFS CHEESE CAKE
APPLE CRUMBLE AND CUSTARD
FRESH FRUIT SALAD & ICE CREAM
SHERRY TRIFLE

Tea or Coffee

Ask about our vegetarian options

Party - Set Lunch Menu

Served 12 Noon - 3pm

THREE COURSE
choice of
Starter & Main Course, Tea/Coffee
or
Main Course & Dessert, Tea/Coffee
£13.95		 FOUR COURSE
choice of
Starter, Main Course, dessert & Tea/Coffee
£15.95

Starters

SOUP OF THE DAY
GARLIC MUSHROOMS
BACON & CHEESE WEDGES

Main Course

All served with Mash and Vegetables
CHICKEN served with bacon and mushroom sauce
ROAST BEEF served with gravy and Yorkshire pudding
GAMMON served with pinapple
STEAMED COD served with parsley sauce

Dessert

TRIFLE
PAVLOVA
CHEF'S CHEESECAKE
FRESH FRUIT SALAD/ ICE CREAM

Tea or Coffee

Party - Set Evening Menu

2 COURSE £17.95
choice of STARTER & MAIN COURSE, REGULAR TEA/COFFEE
or
MAIN COURSE & DESSERT, REGULAR TEA/COFFEE
3 COURSE £22.95
choice of STARTER, MAIN COURSE, DESSERT & REGULAR TEA/COFFEE

Starters

SOUP OF THE DAY served with crusty roll
CLASSIC PRAWN COCKTAIL
BACON & CHEESE WEDGES served with garlic dip
DUCK SPRING ROLLS served with chilli dip
CHEESY GARLIC BREAD
DEEP FRIED BRIE with berry compote

Main Course

All served with choice of Chips, Champ, Spicy Wedges, Garlic Fries, Vegetables or Boiled Rice
GRILLED 10oz SIRLOIN STEAK (£5 extra) served with pepper sauce & peas
CHARGRILLED GAMMON served with peas and parsley sauce
BUSHMILLS CHICKEN served on a bed of champ with crispy onions and Bushmills sauce
BREADED CHICKEN GOUJONS served with a choice of garlic, sweet chilli or bbq dip
POACHED SALMON served with peas and parsley sauce
CHICKEN SUPREME (SINGLE FILLET) breaded chicken fillet served with crispy onions and bacon & mushroom sauce
CHILLI CHICKEN PASTA
CHICKEN CURRY with chicken strips, onions & mushrooms
BEEF CURRY with beef strips, onions & mushroom
VEGETARIAN NOODLE STIR FRY tossed in chilli sauce

Dessert

BANOFFEE PIE
CHEF'S CHEESECAKE
FRESH FRUIT PAVLOVA
SHERRY TRIFLE
FRESH FRUIT SALAD served with ice cream

Regular Tea or Coffee

Christmas Lunch Menu

Available from 1st December to 23rd December

Served: 12 to 3pm DAILY
Closed: Chrismas Eve (Open for vouchers only), Christmas Day, Boxing Day, 27th December
Will Re-open: Friday 28th December at 12 noon (normal working hours)
Price: 18.95 per person

To Start

HOMEMADE VEGETABLE SOUP served with a warm crusty roll
BREADED MUSHROOMS served with garlic dip and salad garnish
BEETROOT & GOATS CHEESE SALAD served on a bed of rocket and sundried tomatoes
TRADITIONAL PRAWN COCKTAIL served with crispy salad leaves and wheaten bread

For Main

All served with chef's vegetable, mash & roast potatoes
TRADITIONAL ROAST TURKEY & HAM served with chipolatas and roast gravy
ROAST BEEF IN YORKSHIRE PUDDING coated in rich gravy
CHARGRILLED CHICKEN served with creamy chorizo sauce
10oz GRILLED SIRLOIN STEAK (£5 extra) served with creamy pepper sauce
HONEY ROAST GAMMON coated with organic honey topped with pineapple and parsley sauce
SALMON FILLET poached salmon fillet served with white wine sauce
BREADED GOATS CHEESE (v) served with carmelised onions

For Dessert

CHRISTMAS PUDDING with brandy sauce
HOMEMADE SHERRY TRIFLE
MINT AERO CHEESECAKE
TRIO OF ICE CREAM IN A BRANDY SNAP BASKET
WINTERFRUIT CRUMBLE served with custard

Tea or Coffee * Mints * Christmas Crackers

Christmas Evening Menu

Available from 1st December to 23rd December

Served: SUNDAY - 5pm to 8pm. MONDAY to SATURDAY - 5pm to 9pm
Closed: Chrismas Eve (Open for vouchers only), Christmas Day, Boxing Day, 27th December
Will Re-open: Friday 28th December at 12 noon (normal working hours)
Price: 24.95 per person

To Start

HOMEMADE VEGETABLE SOUP served with a warm crusty roll
BRIE & CRANBERRY BRUSCHETTA served with rocket salad
FARMHOUSE PATE with spiced apple and pear chutney, served with crostini
TRADITIONAL PRAWN COCKTAIL served with crispy salad leaves and wheaten bread

For Main

All served with chef's vegetable, mash & roast potatoes
TRADITIONAL ROAST TURKEY & HAM served with chipolatas and roast gravy
ROAST BEEF & YORKSHIRE PUDDING coated in rich gravy
CHARGRILLED CHICKEN served with a creamy chorizo sauce
10oz GRILLED SIRLOIN STEAK (£5 extra) served with creamy pepper sauce
HALF ROAST DUCK coated in plum sauce
SALMON FILLET poached salmon fillet served with white wine sauce
BREADED GOATS CHEESE (v) served with carmelised onions

For Dessert

CHRISTMAS PUDDING with brandy sauce
FRESH FRUIT PAVLOVA served with fresh cream
MINT AERO CHEESECAKE
TRIO OF ICE CREAM IN A BRANDY SNAP BASKET
WINTERFRUIT CRUMBLE served with custard

Tea or Coffee * Mints * Christmas Crackers

Address

Millside Restaurant Gracehill
19a Church Rd
Gracehill
Ballymena
County Antrim
BT42 2NL

Get in touch

Restaurant tel: 028 256 30958

Follow Us

Copyright 2016: Millside Restaurant
Designed by John McMullan